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All Day Menu
Starters
**May Special** – Fried Green Tomatoes – Served with Goat Cheese and Balsamic Glaze $12
Spicy Mac ‘N’ Cheese Balls – Four hand rolled mac & cheese balls rolled with jalapenos, tossed in breadcrumbs, deep fried. Served with chipotle ranch $12
Chips, Fries, Tots, or Onions Rings – Basket full of your choice and served with a side of ranch $8
Add cheese $2 ● chili cheese $4 ● bacon cheese $4
Nachos – Tortilla chips topped with queso, corn, salsa, lettuce, salsa, jalapenos, and sour cream $12
Add chicken $5 ● pulled pork $5 ● chili $4
Buffalo Dip – Tangy cheese dip with shredded chicken, topped with bleu cheese, baked to a crisp, and served with homemade tortilla chips $11
Jumbo Soft Pretzel -Served with homemade queso & pub mustard $10
Grilled Jalapenos – Hand cut and filled with homemade buffalo cream cheese and topped with crispy bacon $12
Mozzarella Sticks – Five hand-breaded fresh cut mozzarella sticks, fried and served with our house marinara $11
Chicken Quesadilla – Shredded cheddar, corn, black beans, served with sour cream and mild salsa $12 Substitute Impossible meat $5
Spinach & Artichoke Dip- Fresh Baby Spinach & Artichoke hearts with a creamy cheese blend. Served with Pita Points $12
Entrees
**May Special** – Pork Chop Po’Boy – Fried Pork Chop served with Lettuce, Tomato & Pickles with Chipotle Mayo on Ciabatta Roll $16
Burgers
Your choice of blended beef, chicken breast, or Impossible meat (Add $3). Served with choice of fries or house chips Substitute tater tots, onion rings or side salad $2 ● cup of chili or mac ‘n’ cheese balls $3 ● gluten free bun/bread $2
Bacon Cheese* – Bacon, cheddar cheese, lettuce, tomato, red onion, pickles $15
The Morning After Burger* – Bacon, pepper jack cheese, fried egg, chipotle mayonnaise $15
Swissroom* – Sautéed mushrooms & onions, swiss cheese $14
Carolina* – House chili, coleslaw, diced red onion $15
Cowboy* – Onion Rings, BBQ sauce, cheddar cheese, lettuce & tomato $15
Fried Jalapeno* – Double Layer Burger, shredded lettuce, garlic mayo & ancho chipotle sauce, pepper jack cheese, & fried jalapenos $15
Main Event
Served with fries, or house chips Substitute tater tots, onion rings or side salad $2 ● cup of chili or mac ‘n’ cheese balls $4 ● gluten free bun/bread $2
Turkey Triple Club – Smoked turkey, crispy applewood bacon, swiss cheese, lettuce, tomato, and garlic herb mayo on local sourdough $15
Ahi Tuna Wrap* – Lettuce, tomato, shredded carrots, with wasabi mayo $16
Rally Reuben – Corned beef, sauerkraut, swiss cheese, and Thousand Island dressing on local rye $14
Pulled Pork Sandwich – Eastern Carolina BBQ sauce $13
Chicken Sando – Grilled or Fried Chicken Breast, Lettuce, Tomato & Pickles $15 Toss in Wing Sauce of your choice or add bacon $2, cheese $1
Philly Cheese – Beef, chicken, with onions, peppers, and white American cheese on a local hoagie roll $14
Turkey Cubano – Turkey, pulled pork, swiss cheese, spicy mustard, and pickles on local pressed hoagie $15
Steak Sando – Seared skirt steak, lettuce, pickled onions, avocado & horseradish aioli on ciabatta $17
Fried Bologna – Thick Cut Brasstown NC Beef Bologna, bbq sauce, cole slaw, on a brioche bun $14
Fish & Chips – Beer battered haddock served with homemade tartar sauce, coleslaw and fries $17
Mac ‘N’ Cheese – Penne Pasta with House Made Cheese Sauce $11 UpGrades: Chili Mac $4, Buffalo Chicken Breast $5, Pulled Pork $5
Soups and Salads
Homemade Chili – Cup $4 / Bowl $8
House Salad – Mixed greens, cucumbers, tomatoes, onions, and croutons $9
Chopped Wedge – Iceberg lettuce, blue cheese crumbles, bacon, tomatoes, red onion, diced egg, balsamic glaze $13
Buffalo Chicken Salad – Mixed greens, red onion, tomatoes, shredded cheddar cheese, and your choice of grilled or fried chicken and wing sauce $16
Chicken Taco– Tortilla bowl, mixed greens, diced grilled chicken, cheddar, tomato, corn, black beans & avocado $16
Add chicken $5 ● steak $6 ● tuna* $8
DRESSINGS: Balsamic Vinaigrette, Bleu Cheese, Ranch, Chipotle Ranch, Honey Mustard, Italian, Thousand Island, Raspberry Vinaigrette
Wings
Available as traditional bone-in or battered boneless. Add $$ for all flats or all drums. Add $0.50 for extra sauce, dressing or celery/carrots.
Single Order (8 wings)- $13 ● Double Order (16 wings)- $26 ● Team Order (32 wings)- $48 (Flats or drums $3, $6, $12)
Sauces: Buffalo – mild, medium, or hot BBQ – Regular or Korean BBQ
Garlic Parmesan – creamy and garlicy
Mango Habanero – sweet chili with a hot finish Jamaican Jerk
Rubs:
Rally Rub – our spiciest rub
Lemon Pepper Rub
Signature Specialty Sauces: (additional $2)
Sweet Thai Chili
Sweet Caroline Hot curry
$10 Lunch Specials
Served Monday through Friday, (11 a.m. until 3 p.m.)
Classic BLT – Local sourdough with herb mayo served with house chips or fries
Sloppy Joe – “Just like Moms” served on brioche bun with house chips or fries
Nathan’s Dogs – Two hot dogs with house chili on locally made hot dog buns Add Slaw $.50 Cheese $.50 Onions $.25 relish $.25
Turkey Sub – Smoked turkey, swiss cheese, lettuce & tomato with herb mayo. Served with house chips, fries
Grilled Cheese – Cheddar, Swiss & American on Sourdough, served with house chips or fries
Sides
Homemade Fries $3.50
Potato Chips $3.50
Tots $3.50
Onions Rings $3.50
Coleslaw $3.50
Spicy Mac ‘N’ Cheese Balls $6
Mac ‘N’ Cheese $5
Side House Salad $3.50
Desserts
Hot Brownie Sundae $7 Peanut butter Chocolate Cake $8 Banana Fosters Cheesecake $8
Ice Cream Sundae $5
Vanilla Ice Cream: Single scoop $3 / double scoop $5
Soft Drinks $3
Coke ● Diet Coke ● Coke Zero ● Sprite ● Ginger Ale ● Root Beer ● Dr. Pepper ● Hi C Punch ● Lemonade ● Ice Tea
*CONSUMER ADVISORY: *denotes items that may be served raw or undercooked. Consuming raw or under cooked meats, poultry, seafood, shellfish, and eggs may increase your risk of foodborne illness, especially if you have a medical condition.
Gluten-Friendly Menu
While we offer gluten-free menu options, we are not a gluten-free kitchen. Cross-contamination could occur, and our restaurant is unable to guarantee that any item can be completely free of allergens. Patrons are encouraged, to their own satisfaction, to consider this information in light of their individual requirements and needs.